Chewsday Review- Coles Cub Bars
Another day, another bar! But with so many different snack bar options in the supermarket isle – how do Coles’ latest offering, ‘Cub Bars’, stack up? Let’s see in today’s Chewsday Review.
🔸Ingredients 🔹 Apple Paste (28%) [Apple Puree, Apple Juice], Raisins (24%) [Raisins (99%), Sunflower Oil], Oats (24%)[Oat Bran, Oatmeal, Oats], Yoghurt Coating (10%)[Sugar, Palm Fat**, Milk Solids, Emulsifier (322), Acidity Regulator (330)], Rice Flour, Sunflower Oil, Apple Fibre. 🔹First three ingredients = apple paste, raisins and oats. Off to a reasonable start! The only thing we don’t know is whether 100% apple juice has been used to make the paste. 🔹The yoghurt coating contains both sugar and palm fat, which isn’t ideal. However, as this only accounts for 10% of each 15g bar (1.5g of yoghurt coating per bar, for those following along at home!) it isn’t something to worry too much about. Palm fat is a source of saturated fat, however these bars contain less than 1g of saturated fat per serve. 🔹Milk solids mean this bar is not dairy-free. Speaking of allergens, this bar is not gluten free due to the presence of oats. Whilst oats technically do not contain gluten, they contain a protein called avenin which is similar to gluten and therefore may produce a reaction in those who cannot tolerate gluten. Oats also tend to be processed in factories that also process other gluten-containing grains, meaning the potential for cross-contamination is high! 🔸Positives 🔹Minimal ingredients – great! 🔹Conveniently packaged bars with no nuts, making them lunchbox safe 🔹Very low in sodium with only 1mg per serve 🔹These come in at only 46c per bar (full price), which is cheaper than most other similar bars on the market. 🔸Negatives 🔹The sugar content of these is pretty high, with 38.6g of sugar per 100g. This will definitely concern some people, but please remember it is a fruit based product meaning it’s naturally going to contain some sugar. Each 15g bar contains 5.4g of sugar or just over a teaspoon. This is higher than we would typically like to see in a snack product, but it technically isn’t added sugar. The bar still provides some helpful nutrients, it’s just not something to offer every day. 🔹Less than 1g of fibre per serve – ideally we would like to see at least 3g of fibre per serve of a snack product! Considering this is a fruit and oat-based product, this is incredibly low. 🔸Marketing 🔹"No artificial colours, flavours or preservatives." Yep! Very nice. 🔹"With Wholegrain Australian Oats." These bars are 25% oats, so that is a great selling point. 🔸Alternatives 🔹Whilst this product is a reasonably nutritious option (especially compared to other toddler snack bars), it’s not something I’d say you need to rush out and buy. 🔹Homemade bliss balls would be a more nutritious option, or even just a small handful of dried fruit like sultanas.
About Toddler Mealtimes
Toddler Mealtimes is an online subscription for parents who want to feel confident about teaching their toddler to enjoy a variety of foods. It's particularly helpful for those who are noticing their toddler becoming increasingly fussy, but they're not quite sure to handle it. The 12 month subscription guides you through managing toddler fussiness with confidence with regular tips and tricks via videos and photos. Sign up here www.toddlermealtimes.com.au
About Baby Mealtimes
Baby Mealtimes is an online subscription for parents with babies aged 4-12 months. It’s your one-stop-shop for everything you need to know about introducing solid food to your baby. The monthly subscription (or 8 month package) guides you through what to offer and when, with meal ideas and a photo gallery of over 120 finger foods organised by age. Sign up here www.babymealtimes.com.au
About Mealtime Building Blocks
Dr Kyla Smith and Liz Beaton are paediatric dietitians specialising in fussy eating, feeding difficulties and childhood nutrition. Lauren Pike is an occupational therapist working in fussy eating and feeding difficulties. They have a private practice called Mealtime Building Blocks in Perth, Western Australia. You can connect with Kyla, Liz and Lauren here www.mealtimes.com.au